Our fresh and ready-to-cook products have a bag or tray designed specifically to attain optimum shelf life. Most of our products can even be cooked in the bag*, making it easy for you to eat right and stay healthy!

Check out the Recipes tab for product cooking times and other ideas to make your meals fresh, fast and delicious.

*Please follow cooking instructions on the label or in the Recipe tab.

Los Angeles Salad Company has been part of the foodservice industry since 1939, providing a year-round supply of the highest quality fresh-cut vegetables and specialty produce.

As Grower, Packer and Shipper, we partner with our customers to grow produce for their specific needs. To maintain a good supply year-round, we transition seasonally to fields in different geographical locations.

Our Quality Assurance department audits all phases of the operation, from growing and harvesting, to packing and shipping. Each one of our products has a bag or tray designed specifically to attain optimum shelf life.

The Los Angeles Salad Company products can be microwaved in their own bag**.

Cut the corner of the bag before cooking; this will allow some steam to escape and help retain color. Place the bag in the microwave oven.

- For bags of 8 oz to 12 oz sizes, cook between 3 to 5 minutes, depending on the wattage of your microwave.

- For bags of 2 lbs, cook for 5 minutes, flip bag and continue to cook, checking every 2 minutes for doneness.

PLEASE USE CAUTION WHEN HANDLING THE BAG AFTER COOKING AS IT MAY BE VERY HOT.

To blanch - plunge cooked vegetables into cold or ice water to stop cooking and retain fresh, bright color.

**Please note that our plastic trays are NOT microwaveable. Only film bags can be microwaved.**