Recipes - Balsamic Maple Brussels Sprouts - Los Angeles Salad Company Balsamic Maple Brussels Sprouts (Slow Cooker) Serves 6
Ingredients 2 lb of Los Angeles Salad Company Brussels Sprouts, cut in half
3 tbsp of balsamic vinegar
2 tbsp of maple syrup
3 oz (5 slices) of Canadian bacon, sliced into thin strips
cup of water
Pepper to taste
1. Place the above ingredients in a slw cooker and stir to mix them together.
Cook on low temperature for 3 to 4 hours, then serve.