• RETAIL
  • FOODSERVICE
  • RECIPES

Retail Products


LAS RetailOur fresh and ready-to-cook products have a bag or tray designed specifically to attain optimum shelf life. Most of our products can even be cooked in the bag*, making it easy for you to eat right and be healthy!

Check out the Recipes tab for product cooking times and other ideas to make your meals fresh, fast and delicious.

*Please follow cooking instructions on the label or in the Recipe tab.


LAS Retail












Featured Products

Diced Butternut Squash Diced Butternut Squash
  • GOURMET
    BRUSSELS SPROUTS

    Our gourmet Brussels Sprouts are hand harvested and have a nutty flavor, as well as a great crunchy texture and bright green color.






Foodservice Products

Los Angeles Salad Company has been part of the foodservice industry since 1939, providing a year-round supply of the highest quality fresh-cut vegetables and specialty produce.

As Grower, Packer and Shipper, we partner with our customers to grow produce for their specific needs. To maintain a good supply year-round, we transition seasonally to fields in different geographical locations.

Our Quality Assurance department audits all phases of the operation, from growing and harvesting, to packing and shipping. Each one of our products has a bag or tray designed specifically to attain optimum shelf life.

Foodservice



Featured Products

Diced Butternut Squash Diced Butternut Squash
  • GOURMET
    BRUSSELS SPROUTS

    Our gourmet Brussels Sprouts are hand harvested and have a nutty flavor, as well as a great crunchy texture and bright green color.

Recipes

Green Asparagus
   
Blue Lake Green Beans
   
French Green Beans
   
French & Yellow Bean Medley
   
Yellow Wax Beans
   
Brussels Sprouts
   
Baby Carrots with tops
   
China Snow Peas
   
Sugar Snap Peas
   
Butternut Squash
   
Italian Zucchini
   
Baby Zucchini
   
Baby Summer Squash
   
Sweet Round Squash
   
Yams / Sweet Potato Spears


 

Chef's Corner


Featured Recipe

 


Green Asparagus


Oven Roasted Asparagus
Garlic Roasted Asparagus

Brussels Sprouts Salad

Oven Roasted Asparagus
Serves 4


Ingredients
1 lb of Los Angeles Salad Company Tender Asparagus (about 1/2 a bag)
2 tbsp of olive oil
1 minced garlic clove
salt and pepper to taste

Directions
1. Preheat oven to 450°F
2. Spread the asparagus on a baking sheet, in a single layer.
3. Drizzle the olive oil evenly over the asparagus. Roll asparagus on the baking sheet to coat the spears.
4. Add salt and pepper to taste.
5. Roast for about 5 minutes. Turn the asparagus and bake another 5 minutes (10 minutes total).
6. Serve.

Enjoy!

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Garlic Roasted Asparagus

Garlic Roasted Asparagus

Serves 4


Ingredients
1 lb of Los Angeles Salad Company Tender Asparagus (about 1/2 a bag)
2 tbsp of olive oil
3 minced garlic cloves
2 tsp of freshly squeezed lemon juice
salt and pepper to taste

Directions
1. Preheat oven to 425°F
2. Spread the asparagus on a baking sheet in a single layer.
3. Drizzle the olive oil evenly over the asparagus and toss with the garlic. Roll asparagus on the baking sheet to coat the spears.
4. Add salt and pepper to taste.
5. Roast for about 8 minutes. Turn the asparagus and bake another 8 minutes (16 minutes total).
6. Toss the cooked asparagus with the lemon juice.
7. Serve.

Enjoy!